I have always loved food and this past summer I really got into cooking/baking. I get my recipes from all different places. Some are family recipes while others I have gotten from other food blogs, the Food Network, or cookbooks that I have. Hopefully you can find something that you will love here. Bon Appetit!
Saturday, June 12, 2010
Kendall's Cookie Cake
Hey everyone! One of my very best friends birthday was recently and I decided that I would make her a cookie cake but not your typical cookie cake. This had to be home made and let me tell you it was delicious! It is extremely easy and you might find yourself eating the dough along the way. From the Splendid Kitchen enjoy!
Ingredients:
2 1/4 cups all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 cup (2 sticks) of butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 tsp. vanilla extract
2 large eggs
2 cups or 1 12oz. pkg Nestle Toll House Semi-Sweet Chocolate Chips
Begin by pre-heating your oven to 375 degrees
Cream butter...
Sugar...
Brown Sugar...
and vanilla...
Once it is all incorporated it should have a really pretty brown color.
Time to add the eggs one at a time, beating after each addition.
Combine flour, baking soda, and salt in a small bowl.
Gradually, beat in. Make sure to scrape down the edges after each addition so as to mix everything and I know you are probably aware of this but unless you want a flour facial I recommend adding it in slowly. :)
Now that it looks yummy there is only one thing missing...
CHOCOLATE CHIPS!
Stir in and then you are done!
In a 15x10 inch pan spread mixture and pop in the oven for about 20-25 min. When it is done it should be golden brown on the top.
Perfect!
All that is left is to decorate it.
Happy Birthday Kendall! Celebrating good times from the Splendid Kitchen!
Printable Directions:
Beat butter, sugar, brown sugar, and vanilla in a mixing bowl together.
Add in eggs one at a time, beating after each addition
Combine flour, baking soda, and salt.
Slowly add in mixture.
Stir in chocolate chips.
Spread evenly into pan and cook 20-25 min or until golden brown.
Decorate
Labels:
Dessert
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